These moist, decadent blondies are smothered with homemade salted caramel sauce and chopped pecans for the ultimate salty-sweet dessert!

This easy vegan, gluten free side dish is perfect for Thanksgiving or Christmas. Even brussels sprout skeptics will love this recipe!

This silky soup features sweet potatoes, pears, leeks, garlic, ginger and other spices that will warm you right up! It's the perfect vegetarian dish for a cozy dinner!

This easy vegan, gluten-free kale salad with apples, carrots and walnuts will become your new go-to salad for Fall and Winter!

This easy red wine granita is a great adult-only frozen treat for Summer. Finish it with chocolate-flavored whipped cream and chopped dark chocolate.

This hearty panzanella salad is filled with roasted red peppers, tomatoes, bacon, greens, basil and topped with a hardboiled egg. It's great anytime of day!