These tender roasted beets tossed with a parsley pesto are an easy stand alone side dish. Or add them to your favorite salad.

This silky vegan, gluten-free soup is perfect for Fall! Made with carrots, sweet potatoes, onion, fresh ginger, garlic and red curry paste. It's flavorful. And so easy!

These quick and easy naan pizzas have ricotta cheese, a saucy Italian sausage mix and mozzarella and provolone cheese. It's lasagna in pizza form!

This hearty vegetarian salad features ripe plums, fried Halloumi cheese, sliced cucumbers and sticky-sweet maple syrup-flavored nuts.

This cool, creamy dip is made with Greek yogurt, grated cucumber and lots of fresh herbs. Serve with potato chips and sliced vegetables and watch your guests dig in!

These spicy, salty and sweet little watermelon and feta cheese bites are the perfect easy appetizer for Summer!